Over 5 Years
of Experience
Nutrilife is here to help pave your way to balanced nutrition!
Nutrilife is a Nutritional Counselling and Catering Center, first of its kind in the Sultanate of Oman. Established in 2015, our mission is to offer nutritional counselling and cater high quality, nutritionally balanced meals to children and adults enabling them to lead healthier lives.
Nutrilife strives to bring Ruba and Mohamed’s message to life. Namely, to encourage people of all ages, children, adults, expecting mothers, as well as the elderly, to improve their eating habits and prevent potential diet-related diseases. They accomplish this through offering individuals one-on-one nutritional counselling sessions. Nutrilife also understands that with today’s fast-paced life and busy work schedules, people seldom have time to cook, and alternatively opt for calorie dense convenience foods. In an effort to facilitate dietary change Nutrilife offers a service first of its kind in the sultanate. It conveniently caters calorie-controlled meals, which are a part of a dietary prescription, right to its clients’ doorstep, be it their residence or their office.
Nutrilife caters to a wide range of health-conscious individuals, ranging from offering a general assessment of dietary intake, to prescribing a detailed meal plan for patients suffering from chronic diseases such as Diabetes, hypertension, elevated cholesterol or renal disease. Nutrilife’s goal is to help clients pave their way to balanced nutrition!
Meet the Team
Co-Founder & Head Clinical Dietitian
Ruba AlShaikh
Ruba, earned her Bachelor’s degree in the field of Human Nutrition and Dietetics from the American University of Beirut. She worked as a clinical dietitian at the Royal Hospital in Muscat. Her experience encompassed the medical nutrition therapy of various chronic diseases in both paediatrics and adults. She has a special interest in Paediatric nutrition and Diabetes management, as she was the leading dietitian amongst the Diabetes Management Team.
As a member of the American Dietetic Association, Ruba has access to the latest scientific research in field of food and nutrition, which she aims to use to benefit patients. She strives to enable and empower her patients to lead healthier lives and become healthier versions of themselves.
Co-founder
Mohamed Eid
Mohamed’s educational qualifications in the food industry, and his extensive experience in worldwide chains in the hospitality world, such as the Intercontinental Hotel Group and Abella, make him well aware of the requirements for a top quality catering operation. Mohamed strived to ensure that Nutrilife’s meet top quality standards and are delivered to you fresh and in a timely manner.
Clinical Dietitian
Reina Sayegh
Reina, graduated with a Bachelor’s degree in the field of Human Nutrition and Dietetics from the American University of Beirut. Furthermore, she holds a hospital dietitian training certificate and is Licensed from the Ministry of Public Health in Lebanon. Over the course of four years, Reina has been counselling patients with weight-related problems as well as nutrition-related diseases from all age groups. She has successfully aided her patients in achieving their dietary objectives. As a part of her experience, Reina has supervised various clinical and food service departments, as well as helped plan and execute dietetic internship programs before moving to the Sultanate. She is passionate about healthy eating and aims to make a difference in people's lives by inspiring them to follow and lead a healthier lifestyle.
